Seasoning "For shashlik"

It is a spicy-aromatiс mixture. It is used for pickling meat before frying on brazier. One package of seasoning is enough for cooking 2-3 kg of shashlik. How to use: add seasoning during pickling of meat. Use it according to the culinary recipes. Seasoning contains salt.

Ingredients: salt, paprika, coriander, sugar, garlic, tomato powder, turmeric, chilli, fenugreek, basil, dill.

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